Gee's
Seasonal British cooking in a Victorian glasshouse — an unusual and distinctive dining room.
The weekend brunch is less well-known than dinner — half the price, same room, and you can usually get a table without booking weeks ahead.
Gee's is a restaurant in a Victorian conservatory. The glasshouse was built in 1897 as a florist's, and the soaring ironwork and glass canopy create a distinctive dining room — light-filled by day, candlelit and intimate by evening. It would be easy for the food to coast on the setting, but the kitchen takes its job seriously. The menu is modern British with a strong seasonal focus, and the cooking is precise and confident.
The Banbury Road location puts it slightly north of the city centre, on the edge of Summertown. This makes it feel like a destination rather than a drop-in, which suits the occasion-dining mood perfectly.
What to order
The menu changes seasonally, but the kitchen excels at simple British ingredients treated well — roast cod with samphire, aged steak with proper chips, seasonal risottos. The weekend brunch is well-priced and less well-known than it should be. The wine list is extensive and well-curated, with helpful sommelier recommendations.
Good to know
Book ahead, especially for dinner and weekend brunch. The conservatory can be warm on hot summer days — they manage it well but request a table near the open sides if you run hot. Prices reflect the setting and quality — this is a special-occasion restaurant, not a Tuesday-night casual. The private dining area in the back works well for celebrations.
Nearby
Within a few minutes' walk
