Barefoot Kitchen
Entirely plant-based street food — bold flavours drawn from global traditions.
11 entries across places, people, and walks.
Entirely plant-based street food — bold flavours drawn from global traditions.
Cocktails and pizza on the Cowley Road — a good-time bar that takes both seriously enough.
Tiny, no-frills Japanese canteen on Holywell Street — ramen, donburi, gyoza, and bento boxes.
Well-regarded Thai food in a tiny room with a BYOB policy — no corkage, no fuss.
No-frills Thai cooking on the Cowley Road — big flavours, tiny prices, zero pretension.
Cantonese dim sum and Chinese cooking on St Aldates — popular with Oxford's Chinese students.
Proper Caribbean food on the Cowley Road — jerk chicken with soul, plantain with crunch, and rice and peas done right.
Sri Lankan street food tapas — fiery, fragrant, and well priced.
Bike-themed cafe-bar on St Michael's Street — good coffee by day, cocktails by night.
Indian street food and cocktails on Hythe Bridge Street — chaat, grills, thalis, and a full bar.
Coffee and vinyl on the Cowley Road — browse records with a flat white in hand.